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Nicaragua - Bean to Bar Craft Chocolate

Nicaragua - Bean to Bar Craft Chocolate

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Nicaragua 70% Dark

Direct Trade

Single Origin | Matagalpa Region of El Tuma

Tasting Notes | Fruity flavors with floral touches

Ingredients | 70% fresh roasted cocoa nibs, cane sugar

1.7 oz. | 40 grams

Hemisphere Coffee Roasters is working with our coffee-producing partner/farms to bring you their direct-trade cacao/chocolate. 

We sort, roast, grind, winnow, refine, and temper at our location in Mechanicsburg, Ohio